BrassCrafted1_1.jpg
BrassCrafted2__7.jpg
BrassCrafted1_14.jpg
BrassCrafted1_1.jpg

Brass crafted


Custom made cutting boards and wooden pieces that make a statement.

SCROLL DOWN

Brass crafted


Custom made cutting boards and wooden pieces that make a statement.

 

Woodworking

To some, age is just a number. To others, it's a way to measure time. To us, age is a story. In every piece we create, a story is told. It's told by the grain that presents itself after years of growing and aging. Whether it is sap wood or 100 years old we like to think we bring the wood - back to life.  

 
BrassCrafted2__7.jpg

Spruce up your home.


Make your home the one people talk about-- with furniture that tells a story.

Buy here

Spruce up your home.


Make your home the one people talk about-- with furniture that tells a story.

Buy here

END GRAIN WOOD CUTTING BOARDS:

THE MUST HAVE THIS YEAR-

Just about every foodie can picture what an old plastic cutting board looks like. Between knife marks, stains, and mold, plastic cutting boards can degrade pretty quickly.

On the contrary, wooden surfaces, particularly edge grain cutting boards, can stand up to decades of food preparation and can actually look better with age. As knives sink in to end grain cutting boards, the wood fibers naturally separate and mend, and while deep knife marks may show, the fibers tend to repair themselves over time.

This is quite different than damage to plastic cutting boards, which cannot be undone and typically gets worse over time. As more knife marks are made in plastic cutting boards, they become uneven, tend to be harder to clean, and increasingly harbor more bacteria.

Thus, when it comes to wear and tear, hardwood end grain cutting boards have the clear advantage.

*Information provided by McClure Tables

BrassCrafted1_14.jpg

The Kitchen


The Kitchen


Knives best friend

EVERY KITCHEN NEEDS ONE

Our cutting boards with their unique design, pattern, and shapes can be the staple in your kitchen. From chef to foodie, Brass Crafted boards are making a statement in households all around the country.

Cutting board 

CARE

  • Use one board for raw meats and one for everything else.
  • Wash in warm water with mild soap. Use lemon to eliminate any odors. (never let it soak in the water)
  • Never wash in dishwasher
  • Your board is double sided, use both sides.
  • Apply an even coat of food grade mineral oil every several weeks.

There's more

WHAT ELSE DO WE MAKE?

  • Clocks
  • Lamps
  • Wall Decor
  • Side Tables
  • Coffee Tables
  • Sofa Tables
  • We Engrave
  • Candle Holders
  • Signs